Baked Tuna Balls Recipe Ingredients: 6 1/2oz can tuna, drained 1 egg 1/2 cup bread crumbs 3 tablespoons mayonnaise 2 tablespoons chopped onion 2 tablespoons chopped parsley 2 tablespoons chopped almonds 1 teaspoon prepared mustard 1/2 teaspoon poultry seasoning 1/2 cup crushed corn flakes 2 tablespoons melted butter
Cooking Time: 30 min Number of Balls: 40
Baked Tuna Balls Instructions: Combine tuna, egg, bread crumbs, mayonnaise, onion, parsley, almonds, mustard and poultry seasoning. Mix well. Shape into 40 balls; roll in corn flakes. Dip in melted butter. Bake at 450 degrees for 10 minutes. Serve on cocktail picks. Baked Tuna Balls Recipe |