Traditional
Baked Tuna Balls Recipe

 

Baked Tuna Balls Recipe

Ingredients:
6 1/2oz can tuna, drained
1 egg
1/2 cup bread crumbs
3 tablespoons mayonnaise
2 tablespoons chopped onion
2 tablespoons chopped parsley
2 tablespoons chopped almonds
1 teaspoon prepared mustard
1/2 teaspoon poultry seasoning
1/2 cup crushed corn flakes
2 tablespoons melted butter

Cooking Time: 30 min
Number of Balls: 40

Baked Tuna Balls Instructions:
Combine tuna, egg, bread crumbs, mayonnaise, onion, parsley, almonds, mustard and poultry seasoning. Mix well. Shape into 40 balls; roll in corn flakes. Dip in melted butter. Bake at 450 degrees for 10 minutes. Serve on cocktail picks.

 

Baked Tuna Balls Recipe

 

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