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Free Printable Rich Christmas Pudding Recipe
Looking for inspiration and ideas for traditional festive food and dishes? Then check out this quick and easy Rich Christmas Pudding Recipe. Homemade dishes are delicious, just follow the list of ingredients, cooking methods and instructions together with cooking times to achieve the very best homemade results. We have even included a fully printable recipe that you can print straight off for easy reference!

Traditional Rich Christmas Pudding Recipe

Rich Christmas Pudding Recipe
Take a look at our quick and simple Rich Christmas Pudding Recipe to see whether it meets your requirements, before clicking the above link for our free, printable Rich Christmas Pudding Recipe. Check out the ingredients, cooking time, how many the dish serves and the cooking method and instructions.

Rich Christmas Pudding Recipe

Ingredients:
225g/8oz golden caster sugar
225g/8oz vegetarian shredded suet
340g/12oz sultanas
340g/12oz raisins
225g/8oz currants
110g/4oz candied peel, chopped
110g/4oz plain flour
110g/4oz fresh white breadcrumbs
55g/2oz flaked almonds
1 lemon, zest only
5 eggs, beaten
1 level teaspoon ground cinnamon
1 level teaspoon mixed spice
5g/1 level teaspoon freshly grated nutmeg
pinch of salt
150ml/5fl oz brandy or rum

Cooking Time: 7 hours
Serves: 6 - 8

Instructions:
Lightly grease 4x600ml/1 pint or 2x1.2 litre/2 pint pudding basins.
In a large bowl mix together all the dry ingredients.
Stir in the eggs and brandy and mix well.
Spoon the mix into basins. Put a circle of baking parchment and foil over the top of each basin and tie securely with string. Make a string handle from one side of the basin to the other so it is easier to pick the basin out of the pan after cooking.
Put the basins in a large steamer of boiling water and cover with a lid. Boil for 5-6 hours, topping the boiling water up from time to time, if necessary.
If you do not have a steamer, put the basins in a large pan on inverted saucers on the base. Pour in boiling water to come a third of the way up the sides of the pudding bowls. Cover and steam as before.
Cool. Change the baking parchment and foil covers for fresh ones and tie up as before. Store in a cool cupboard until Christmas Day.
To serve: steam for 2 hours and serve with brandy butter, rum sauce, cream or homemade custard.

Rich Christmas Pudding Recipe

 Rich Christmas Pudding Recipe
We hope that the above Rich Christmas Pudding Recipe has met your requirements and provided you with some great ideas for creating quick and simple dishes for the festive season!

Rich Christmas Pudding Recipe

  • Rich Christmas Pudding Recipe
  • Popular festive ideas for traditional dishes and meals
  • Homemade, Quick and Easy
  • Favorite festive food for the family!
  • Easy and simple instructions and cooking methods
  • Printable ideas, tips, instructions and cooking methods
  • Quick, Easy and Homemade!
  • Festive ideas

Rich Christmas Pudding Recipe

"Merry Christmas, have a happy and prosperous New Year!"

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