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Free Printable Baked Stuffed Ham Recipe
Looking for inspiration and ideas for traditional festive food and dishes? Then check out this quick and easy Baked Stuffed Ham Recipe. Homemade dishes are delicious, just follow the list of ingredients, cooking methods and instructions together with cooking times to achieve the very best homemade results. We have even included a fully printable recipe that you can print straight off for easy reference!

Traditional Baked Stuffed Ham Recipe

Baked Stuffed Ham Recipe
Take a look at our quick and simple Baked Stuffed Ham Recipe to see whether it meets your requirements, before clicking the above link for our free, printable Baked Stuffed Ham Recipe. Check out the ingredients, cooking time, how many the dish serves and the cooking method and instructions.

Baked Stuffed Ham Recipe

Ingredients:
Ham:
12-lb ham de-boned
½ cup grain mustard
¼ cup dry white wine
½ cup brown sugar

Stuffing:
4 tablespoons. butter
1 cup coarsely chopped onions
½ cup chopped green bell peppers
4 cups chopped mushrooms
½ teaspoon dried sage
½ teaspoon dried thyme
½ cup chopped fresh parsley
¼ cup chopped walnuts
2 cups coarse breadcrumbs
½ teaspoon freshly ground black pepper
½ teaspoon salt
4 tablespoons dry white wine

Cooking Time: 2 hour
Serves: 16

Instructions:
To prepare ham: Have the butcher de-bone the ham. Reserve bone for stock. Preheat oven to 350ºF. Cut the rind from the ham and remove excess fat. Score remaining fat.

To prepare stuffing: Melt butter in a large skillet and saute onions and green peppers about 5 minutes, until onions are wilted. Add mushrooms and saute over low heat for another 15 minutes. Stir in all other ingredients except wine, remove from heat and toss. Mix in wine, tossing again. If any stuffing is left over, place in a shallow greased baking dish and bake, covered, along with the ham. Uncover for the last 15 minutes of cooking time to lightly brown
stuffing.

To assemble: Stuff stuffing lightly into cavity. Truss and place in a roaster and then oven, and cook about 20 minutes, until fat begins to brown. Meanwhile, combine mustard, wine, and brown sugar to make a paste. Smear this over the browned ham and continue to bake for another 25 minutes, basting several times with pan juice.

Baked Stuffed Ham Recipe

 Baked Stuffed Ham Recipe
We hope that the above Baked Stuffed Ham Recipe has met your requirements and provided you with some great ideas for creating quick and simple dishes for the festive season!

Baked Stuffed Ham Recipe

  • Baked Stuffed Ham Recipe
  • Popular festive ideas for traditional dishes and meals
  • Homemade, Quick and Easy
  • Favorite festive food for the family!
  • Easy and simple instructions and cooking methods
  • Printable ideas, tips, instructions and cooking methods
  • Quick, Easy and Homemade!
  • Festive ideas

Baked Stuffed Ham Recipe

"Merry Christmas, have a happy and prosperous New Year!"

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